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Effects Of Sulphur And Leonardit On Phosphor Efficiency In Greenhouse Grown Tomato

Identifier : Catalog : URI
Entry : http://traglor.cu.edu.tr/objects/objectFile/pNhUiasp-1592013-26.pdf


Title : Turkish Sera Domates Yetiştiriciliğinde Kükürt Ve Leonardit Uygulamalarının Fosfor Yarayışlılığına Etkileri
English Effects Of Sulphur And Leonardit On Phosphor Efficiency In Greenhouse Grown Tomato
German Wirkung von Schwefel und Leonardit auf Phosphor Effizienz im Gewächshaus Tomaten angebaut


Language : Turkish Turkish



Descriptions : Turkish Türkiye topraklarında çözünemeyen fosfor miktarının azaltılması amacıyla yapılan bu çalışmada sera domates yetiştiriciliğinde fosforun leonardit ve kükürtün değişik dozlardaki interaksiyonları incelenmiştir. Elde edilen verilere göre, leonardit uygulanan topraklardaki domates bitkileri kükürt uygulanan topraklardaki domates bitkilerine göre bitki büyüme parametrelerinde, verimde ve meyve iriliğinde daha yüksek değerler oluşturmuştur. Meyve kimyasal kalitesi bakımından leonardit ve kükürt uygulanan topraklardaki bitkilerde SÇKM ve titre edilebilir asitlik bakımından kükürt uygulanan topraklar daha yüksek değerlere sahip olurken, meyvenin C vitamini içeriği bakımından da kükürt uygulanan topraklar istatistiksel olarak düşük bulunmuştur. Toprak analizleri sonuçlarına bakıldığında, pH bakımından kükürt uygulaması daha etkili olmuş ve leonardite göre değerler daha düşük çıkmıştır.
English This study that is being carried out for diminishing the amount of phosphor which can't be dissolved properly in Turkish territory, has examined the interactions between phosphor with the diffrent dosages of leonardit and sulphur substances in cultivating tomatoes via using greenhouses. According to these findings -that are drived from this study- the tomatoes that were grown in the leonardit-intensified soils have shown better results than the ones in sulphur-intensified soils in terms of efficiency, largeness of fruit and growth parametres. Whilst, the fruits have attained higher records where the plants in the soils which were enriched by leonardit and sulphur having chemicel quality, SCKM and sulphur-applied soils regarding to titrated acidics, in the sulphur-applied parts with lack of substance C , the statistical values were observed quite lower. On the other hand, sulphur has been more powerful than leonardit in terms of the decreasing soil pH.
German Dieser Studie, die für die Verminderung der Menge an Phosphor, die ordnungsgemäß im türkischem Gebiet aufgelöst werden kann nicht durchgeführt werden, hat die Interaktionen zwischen Phosphor mit verschiedenen Dosierungen Leonardit und schwefelhaltige Stoffe im Anbau von Tomaten über Gewächshäuser mit untersucht. Nach diesen Erkenntnissen - das drived aus dieser Studie sind - haben die Tomaten, die in den Leonardit verstärkte Böden angebaut wurden bessere Ergebnisse als die in Schwefel-verstärkte Böden im Hinblick auf Effizienz, Grösse der Frucht und Wachstum Parameter gezeigt. Während die Früchte höher Datensätze erreicht haben wo die Pflanzen in den Böden die durch Leonardit und Schwefel Chemicel Qualität, SCKM und Schwefel angewendet Böden bereichert wurden in Bezug auf das KOHLENDIOXIDFREIE Acidics, in den Teilen Schwefel angewendet, mit Mangel an Substanz C, die statistischen Werte wurden ganz unteren beobachtet. Auf der anderen Seite wurde Schwefel mächtiger als Leonardit im Hinblick auf die sinkenden Boden-pH.


Keywords : Turkish fosfor
English phosphorus
German Phosphor
Turkish kükürt
English sulfur
German Schwefe
Turkish leonardit
English leonardit
German Leonardit
Turkish bitki besleme
English plant nutrition
German Pflanzenernährung
Turkish domates
English tomato
German omaten


Coverage : Turkey


Structure : Atomic


Aggregation Level : Level 2


Version : Turkish Adana, 2009


Status : Final


Contribute : Role : Author
Date : 2009-01-01
name : İlker Erkoç
e-mail :
organization : Çukurova Üniversitesi Fen Bilimleri Enstitüsü, Bahçe Bitkileri Anabilim Dalı. 01330 Adana - Turkey




Identifier : Catalog : URI
Entry : http://traglor.cu.edu.tr/common/object_xml.aspx?id=1704


Contribute : Role : Undefined
Date : 2013-09-15
name :
e-mail :
organization :


Metadata Schema : TrAgLor LOM AP


Language : Turkish Turkish
Format : Text


Requirements : Operating System: Multios
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Browser: Any
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Duration : Year : 0 Month : 0 Day : 0 Hour : 0 Minutes : 0


Size : 1771115 bytes


Location : http://traglor.cu.edu.tr/objects/objectFile/pNhUiasp-1592013-26.pdf


Interactivity Type : Expositive


Learning Resource Type : Thesis


Interactivity Level : Very Low


Semantic Density : High


Intended End User Role : Learner


Context : University Second Cycle


Typical Age Range : English 18U


Difficulty Level : Difficult


Duration : Year : 0 Month : 0 Day : 0 Hour : 0 Minutes : 0


Description :


Cost : No


Copyright and Other Restrictions : Yes


Description : This resource is licensed under the license(CC-BY-NC-ND) Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported


Kind : IsVersionOf


Resource : Catalog : URI
Entry : http://library.cu.edu.tr/tezler/7470.pdf


Description : Turkish Çukurova Üniversitesi Kütüphanesi, Tez Koleksiyonu. 01330 Adana.
English Çukurova University Library Thesis Collection. 01330 Adana, Turkey.


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Purpose : Discipline


Source : English AGRICOLA


Entry : Plant Nutrition


Description :


Keywords : Turkish domates yetiştiriciliği
English tomato growing
Turkish gübreleme
English fertizilation